How to Cook Fried Eggs with Sweet and Sour Sauce

FRIED EGGS WITH SWEET AND SOUR SAUCE

• 8 eggs
• 6 tablespoons oil
• 2 tablespoons soy sauce
• 1 tablespoon kalamansi juice
• 1 tablespoon sugar
• 1 tablespoon flour or cornstarch

STEPS:

1. Heat oil. Fry eggs one by one, sunny side up, then fold each egg in half, frying until both sides are light brown. Set aside on a plate.

2. Combine soy sauce, kalamansi juice, sugar and flour, and simmer eggs lightly in this mixture before serving.

We do not have enough time to prepare our breakfast because we have so much to do in the morning. Most mothers prepare easy menu for breakfast to minimize the time. This recipe is really intended for working individuals.

Have a nice day and enjoy cooking.......